About Us

I started baking when I was 8 years old, towards the beginning of COVID-19 in 2020. Since we were home all the time, we started watching Kids Baking Championship on TV. I was so inspired by watching other kids, similar to my age, creating beautiful and delicious dessert. I decided to try it out myself. My interest grew because I can create something edible from scratch. I learned that baking requires a lot of patience, research, and technique in order to perfect the texture, taste and the look.  The motivation that keeps me baking is seeing people's eyes when they take their first look at my dessert, and their reaction when they take their first bite. I hope this can turn into a big bakery because I want more people to enjoy my creations instead of just my own family and friends.